*Please view the measuring instructions below the size chart.
| Food Length (cm) | EU Size | US Size | UK Size |
|---|
| 0 |
19 |
0 |
0 |
| 0 |
20 |
0 |
0 |
| 0 |
21 |
0 |
0 |
| 0 |
22 |
0 |
0 |
| 0 |
23 |
0 |
0 |
| 0 |
24 |
0 |
0 |
| 0 |
25 |
0 |
0 |
| 15.3 |
26 |
9 |
8 |
| 16 |
27 |
10 |
9 |
| 16.6 |
28 |
11 |
10 |
| 17.3 |
29 |
12 |
11 |
| 18 |
30 |
12,5 |
11,5 |
| 18.6 |
31 |
13 |
12 |
| 19.3 |
32 |
1 |
13 |
| 20 |
33 |
2 |
1 |
| 20.6 |
34 |
3 |
2 |
| 21.3 |
35 |
3.5 |
2.5 |
| 22 |
36 |
4.5 |
3.5 |
| 22.6 |
37 |
5 |
4 |
| 23.3 |
38 |
6 |
5 |
| 23.9 |
39 |
6.5 |
5.5 |
| 24.6 |
40 |
7.5 |
6.5 |
Step 1
Stand up straight on a hard surface with your heel against the wall and a piece of blank paper taped to the floor, flush against the wall beneath your foot.
Step 2
Have someone mark the longest part of your foot (referred to as heel-to-toe length) on the paper with a pen or pencil, or measure yourself if necessary. Repeat with the other foot, as right and left sizes may be different.
Step 3
Use a ruler to measure the heel-to-toe length you marked for each foot.
